Social identity threat among vegetarians and vegans

2020-2021 Fall
Faculty Department of Project Supervisor: 
Faculty of Arts & Social Sciences
Number of Students: 

Avoiding meat consumption is a recent trend worlwide due to increasing health and ethical concerns. The current project aims to understand social identity processes involved in vegetarianism. The students involved will work in two research studies (one quantitative and one qualitative), and will be responsible for collecting quantitative data, conducting semi-structured interviews and transcriptions.

Related Areas of Project: 

About Project Supervisors

Sabahat Cigdem Bagci